Edible Landscaping and Gardening
On this Earth Day Up to Date welcomes garden and food writer Rosalind Creasy and Powell Gardens’ Director of Horticulture Alan Branhagen to join Steve Kraske for a conversation about gardening, landscaping and getting the most out of both.
They look outside the box when it comes to what is edible, and give us some food for thought when it comes to designing landscaping. Alan and Rosalind take your questions and comments and offer their tips to solve your gardening problems.
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